Prenatal maternal docosahexaenoic acid intake and infant information processing at 4.5mo and 9mo: A longitudinal study

Previous research suggesting an association between maternal prenatal docosahexaenoic acid (DHA) intake and infant cognition has yet to assess whether there is a critical trimester for the observed effects. We used a comprehensive Food Frequency Questionnaire to estimate DHA levels during both the s...

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Detalles Bibliográficos
Autores principales: Rees, Alison, Sirois, Sylvain, Wearden, Alison
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6373900/
https://www.ncbi.nlm.nih.gov/pubmed/30759104
http://dx.doi.org/10.1371/journal.pone.0210984

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6373900/
https://www.ncbi.nlm.nih.gov/pubmed/30759104
http://dx.doi.org/10.1371/journal.pone.0210984

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