Effects of a nutraceutical combination of fermented red rice, liposomal berberine, and curcumin on lipid and inflammatory parameters in patients with mild-to-moderate hypercholesterolemia: an 8-week, open-label, single-arm pilot study

INTRODUCTION: The present open-label, single-arm pilot study sought to evaluate the effects of a nutraceutical combination containing fermented red rice, liposomal berberine, and curcumin on lipid and inflammatory parameters in patients with mild-to-moderate hypercholesterolemia. MATERIAL AND METHOD...

Descripción completa

Detalles Bibliográficos
Autores principales: Biagi, Marco, Minoretti, Piercarlo, Bertona, Marco, Emanuele, Enzo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Termedia Publishing House 2018
Materias:
Clinical Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6374587/
https://www.ncbi.nlm.nih.gov/pubmed/30775604
http://dx.doi.org/10.5114/amsad.2018.79597

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6374587/
https://www.ncbi.nlm.nih.gov/pubmed/30775604
http://dx.doi.org/10.5114/amsad.2018.79597

Ejemplares similares