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Effects of increased space allowance on animal welfare, meat and ham quality of heavy pigs slaughtered at 160Kg
Sixty barrows (Body Weight–BW- range: 23.9–160 kg) were allotted to two experimental groups (6 pens of 5 pigs each): the control group was kept at a space allowance of 1m(2)/head; the second group was kept at 1.3m(2)/head. Behaviour, growth parameters, carcass and meat quality were assessed, as well...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Public Library of Science
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6377132/ https://www.ncbi.nlm.nih.gov/pubmed/30768620 http://dx.doi.org/10.1371/journal.pone.0212417 |