Enrichment of Whole Wheat Cocoa Biscuits with Encapsulated Grape Skin Extract

Grape pomace is one of the major waste products generated by the wine-making process and it contains seeds and skins still rich in bioactive compounds. Skins can be separated from the seeds and valorised for the recovery of antioxidant extracts with different potential applications. The aim of this...

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Detalles Bibliográficos
Autores principales: Dordoni, Roberta, Duserm Garrido, Guillermo, Marinoni, Laura, Torri, Luisa, Piochi, Maria, Spigno, Giorgia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6378017/
https://www.ncbi.nlm.nih.gov/pubmed/30854397
http://dx.doi.org/10.1155/2019/9161840

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6378017/
https://www.ncbi.nlm.nih.gov/pubmed/30854397
http://dx.doi.org/10.1155/2019/9161840

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