Peptides from Cauliflower By-Products, Obtained by an Efficient, Ecosustainable, and Semi-Industrial Method, Exert Protective Effects on Endothelial Function

The large amount of cauliflower industry waste represents an unexplored source of bioactive compounds. In this work, peptide hydrolysates from cauliflower leaves were characterized by combined bioanalytical approaches. Twelve peptide fractions were studied to evaluate unexplored biological activitie...

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Detalles Bibliográficos
Autores principales: Caliceti, C., Capriotti, A. L., Calabria, D., Bonvicini, F., Zenezini Chiozzi, R., Montone, C. M., Piovesana, S., Zangheri, M., Mirasoli, M., Simoni, P., Laganà, A., Roda, A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6381550/
https://www.ncbi.nlm.nih.gov/pubmed/30881586
http://dx.doi.org/10.1155/2019/1046504

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6381550/
https://www.ncbi.nlm.nih.gov/pubmed/30881586
http://dx.doi.org/10.1155/2019/1046504

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