Porcine Breed, Sex, and Production Stage Influence the Levels of Health Status Biomarkers in Saliva Samples

In this study, the influence of several factors such as breed, sex, and production stage over the normal range values of salivary biomarkers of health status was evaluated in pigs. A total of 409 pigs of 2 different breeds (conventional Large White × Duroc and Iberian pigs) were included in the stud...

Descripción completa

Detalles Bibliográficos
Autores principales: Sánchez, Jorge, García, Ana, Ruiz, José María, Montes, Ana María, Cabezas-Herrera, Juan, Ros-Lara, Susana, De la Cruz, Ernesto, Gutiérrez, Ana María
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6382678/
https://www.ncbi.nlm.nih.gov/pubmed/30838222
http://dx.doi.org/10.3389/fvets.2019.00032

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6382678/
https://www.ncbi.nlm.nih.gov/pubmed/30838222
http://dx.doi.org/10.3389/fvets.2019.00032

Ejemplares similares