Identification of the Pol Gene as a Species-Specific Diagnostic Marker for Qualitative and Quantitative PCR Detection of Tricholoma matsutake

Tricholoma matsutake is a rare, precious, and wild edible fungus that could not be cultivated artificially until now. This situation has given way to the introduction of fake T. matsutake commodities to the mushroom market. Among the methods used to detect food adulteration, amplification of species...

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Detalles Bibliográficos
Autores principales: Shan, Luying, Wang, Dazhou, Li, Yinjiao, Zheng, Shi, Xu, Wentao, Shang, Ying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6384867/
https://www.ncbi.nlm.nih.gov/pubmed/30696007
http://dx.doi.org/10.3390/molecules24030455

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6384867/
https://www.ncbi.nlm.nih.gov/pubmed/30696007
http://dx.doi.org/10.3390/molecules24030455

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