Genome wide association and gene enrichment analysis reveal membrane anchoring and structural proteins associated with meat quality in beef

BACKGROUND: Meat quality related phenotypes are difficult and expensive to measure and predict but are ideal candidates for genomic selection if genetic markers that account for a worthwhile proportion of the phenotypic variation can be identified. The objectives of this study were: 1) to perform ge...

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Detalles Bibliográficos
Autores principales: Leal-Gutiérrez, Joel D., Elzo, Mauricio A., Johnson, D. Dwain, Hamblen, Heather, Mateescu, Raluca G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6385435/
https://www.ncbi.nlm.nih.gov/pubmed/30791866
http://dx.doi.org/10.1186/s12864-019-5518-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6385435/
https://www.ncbi.nlm.nih.gov/pubmed/30791866
http://dx.doi.org/10.1186/s12864-019-5518-3

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