Social Norms Influencing the Local Food Environment as Perceived by Residents and Food Traders: The Heart Healthy Hoods Project

Exploring subjective elements of the food environment remains key to understand why and how residents purchase food. Our aim was to explore and describe the social norms relating to the local food environment and food purchasing behaviors, as perceived by residents and food traders in Madrid, Spain....

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Detalles Bibliográficos
Autores principales: Sandín Vázquez, María, Rivera, Jesús, Conde, Paloma, Gutiérrez, Marta, Díez, Julia, Gittelsohn, Joel, Franco, Manuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6388162/
https://www.ncbi.nlm.nih.gov/pubmed/30754690
http://dx.doi.org/10.3390/ijerph16030502

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6388162/
https://www.ncbi.nlm.nih.gov/pubmed/30754690
http://dx.doi.org/10.3390/ijerph16030502

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