Efficacy of functional foods mixture in improving hypercholesterolemia, inflammatory and endothelial dysfunction biomarkers-induced by high cholesterol diet

BACKGROUND: Hypercholesterolemia associated with cardiovascular diseases is a global health issue that could be alleviated by functional foods. This study aimed to explore the effects of a high-cholesterol diet on lipid profile, cardiac, inflammatory, and endothelial dysfunction biomarkers, and the...

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Detalles Bibliográficos
Autores principales: Al-Muzafar, Hessah Mohammed, Amin, Kamal Adel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6389121/
https://www.ncbi.nlm.nih.gov/pubmed/28985743
http://dx.doi.org/10.1186/s12944-017-0585-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6389121/
https://www.ncbi.nlm.nih.gov/pubmed/28985743
http://dx.doi.org/10.1186/s12944-017-0585-4

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