Pure fruit juice and fruit consumption and the risk of CVD: the European Prospective Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) study

Dietary guidelines for pure fruit juice consumption differ between countries, regarding the question whether pure fruit juice is an acceptable alternative for fruit. Currently, little is known about pure fruit juice consumption and the risk of CVD. In this prospective cohort study, we studied the as...

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Detalles Bibliográficos
Autores principales: Scheffers, Floor R., Boer, Jolanda M. A., Verschuren, W. M. Monique, Verheus, Martijn, van der Schouw, Yvonne T., Sluijs, Ivonne, Smit, Henriëtte A., Wijga, Alet H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2018
Materias:
Full Papers
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6390400/
https://www.ncbi.nlm.nih.gov/pubmed/30428938
http://dx.doi.org/10.1017/S0007114518003380

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6390400/
https://www.ncbi.nlm.nih.gov/pubmed/30428938
http://dx.doi.org/10.1017/S0007114518003380

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