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Pure fruit juice and fruit consumption and the risk of CVD: the European Prospective Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) study
Dietary guidelines for pure fruit juice consumption differ between countries, regarding the question whether pure fruit juice is an acceptable alternative for fruit. Currently, little is known about pure fruit juice consumption and the risk of CVD. In this prospective cohort study, we studied the as...
Autores principales: | Scheffers, Floor R., Boer, Jolanda M. A., Verschuren, W. M. Monique, Verheus, Martijn, van der Schouw, Yvonne T., Sluijs, Ivonne, Smit, Henriëtte A., Wijga, Alet H. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6390400/ https://www.ncbi.nlm.nih.gov/pubmed/30428938 http://dx.doi.org/10.1017/S0007114518003380 |
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