Protist communities are more sensitive to nitrogen fertilization than other microorganisms in diverse agricultural soils

BACKGROUND: Agricultural food production is at the base of food and fodder, with fertilization having fundamentally and continuously increased crop yield over the last decades. The performance of crops is intimately tied to their microbiome as they together form holobionts. The importance of the mic...

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Detalles Bibliográficos
Autores principales: Zhao, Zhi-Bo, He, Ji-Zheng, Geisen, Stefan, Han, Li-Li, Wang, Jun-Tao, Shen, Ju-Pei, Wei, Wen-Xue, Fang, Yun-Ting, Li, Pei-Pei, Zhang, Li-Mei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6393985/
https://www.ncbi.nlm.nih.gov/pubmed/30813951
http://dx.doi.org/10.1186/s40168-019-0647-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6393985/
https://www.ncbi.nlm.nih.gov/pubmed/30813951
http://dx.doi.org/10.1186/s40168-019-0647-0

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