Implementation Science in Nutrition: Concepts and Frameworks for an Emerging Field of Science and Practice

Malnutrition in all its forms has risen on global and national agendas in recent years because of the recognition of its magnitude and its consequences for a wide range of human, social, and economic outcomes. Although the WHO, national governments, and other organizations have endorsed targets and...

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Detalles Bibliográficos
Autores principales: Tumilowicz, Alison, Ruel, Marie T, Pelto, Gretel, Pelletier, David, Monterrosa, Eva C, Lapping, Karin, Kraemer, Klaus, De Regil, Luz Maria, Bergeron, Gilles, Arabi, Mandana, Neufeld, Lynnette, Sturke, Rachel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2018
Materias:
Current Developments in Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6400593/
https://www.ncbi.nlm.nih.gov/pubmed/30864563
http://dx.doi.org/10.1093/cdn/nzy080

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6400593/
https://www.ncbi.nlm.nih.gov/pubmed/30864563
http://dx.doi.org/10.1093/cdn/nzy080

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