Preparation and Characterization of Hydrophobically Grafted Starches by In Situ Solid Phase Polymerization

Three kinds of hydrophobic groups grafted starches of maleic anhydride grafted starch (MAH-g-starch), lactic acid grafted starch (LA-g-starch), and methyl acrylate grafted starch (MA-g-starch) were prepared by in situ solid phase polymerization. The results of Fourier transform infrared spectroscopy...

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Detalles Bibliográficos
Autores principales: Zuo, Yingfeng, He, Xiaoyu, Li, Ping, Li, Wenhao, Wu, Yiqiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6402000/
https://www.ncbi.nlm.nih.gov/pubmed/30960056
http://dx.doi.org/10.3390/polym11010072

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6402000/
https://www.ncbi.nlm.nih.gov/pubmed/30960056
http://dx.doi.org/10.3390/polym11010072

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