Olfactory Object Recognition Based on Fine-Scale Stimulus Timing in Drosophila

Odorants of behaviorally relevant objects (e.g., food sources) intermingle with those from other sources. Therefore to determine whether an odor source is good or bad—without actually visiting it—animals first need to segregate the odorants from different sources. To do so, animals could use tempora...

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Detalles Bibliográficos
Autores principales: Sehdev, Aarti, Mohammed, Yunusa G., Triphan, Tilman, Szyszka, Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6402261/
https://www.ncbi.nlm.nih.gov/pubmed/30826726
http://dx.doi.org/10.1016/j.isci.2019.02.014

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6402261/
https://www.ncbi.nlm.nih.gov/pubmed/30826726
http://dx.doi.org/10.1016/j.isci.2019.02.014

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