Structural organization and functional divergence of high isoelectric point α-amylase genes in bread wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.)

BACKGROUND: High isoelectric point α-amylase genes (Amy1) play major roles during cereal seed germination, and are associated with unacceptable high residual α-amylase activities in ripe wheat grains. However, in wheat and barley, due to extremely high homology of duplicated copies, and large and co...

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Detalles Bibliográficos
Autores principales: Ju, Liangliang, Deng, Guangbing, Liang, Junjun, Zhang, Haili, Li, Qiao, Pan, Zhifen, Yu, Maoqun, Long, Hai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6404323/
https://www.ncbi.nlm.nih.gov/pubmed/30845909
http://dx.doi.org/10.1186/s12863-019-0732-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6404323/
https://www.ncbi.nlm.nih.gov/pubmed/30845909
http://dx.doi.org/10.1186/s12863-019-0732-1

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