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The effect of refining process on the physicochemical properties and micronutrients of rapeseed oils
Information on the physicochemical variability in rapeseed oil from different varieties during each refining process is lacking. Our purpose was to investigate the physicochemical properties, micronutrients and oxidative stability of the oil extracted from the five varieties of rapeseeds during thei...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6407755/ https://www.ncbi.nlm.nih.gov/pubmed/30849097 http://dx.doi.org/10.1371/journal.pone.0212879 |