Healthy infants harbor intestinal bacteria that protect against food allergy

There has been a striking generational increase in life-threatening food allergies in Westernized societies(1,2) One hypothesis to explain this rising prevalence is that 21(st) century lifestyle practices, including misuse of antibiotics, dietary changes, and higher rates of Caesarean birth and form...

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Detalles Bibliográficos
Autores principales: Feehley, Taylor, Plunkett, Catherine H., Bao, Riyue, Hong, Sung Min Choi, Culleen, Elliot, Belda-Ferre, Pedro, Campbell, Evelyn, Aitoro, Rosita, Nocerino, Rita, Paparo, Lorella, Andrade, Jorge, Antonopoulos, Dionysios A., Canani, Roberto Berni, Nagler, Cathryn R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6408964/
https://www.ncbi.nlm.nih.gov/pubmed/30643289
http://dx.doi.org/10.1038/s41591-018-0324-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6408964/
https://www.ncbi.nlm.nih.gov/pubmed/30643289
http://dx.doi.org/10.1038/s41591-018-0324-z

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