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Cryptic Secondary Metabolites from the Sponge-Associated Fungus Aspergillus ochraceus
The fungus Aspergillus ochraceus was isolated from the Mediterranean sponge Agelas oroides. The initial fermentation of the fungus on solid rice medium yielded 16 known compounds (4–19). The addition of several inorganic salts to the rice medium mainly influenced the accumulation of these secondary...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6410417/ https://www.ncbi.nlm.nih.gov/pubmed/30717441 http://dx.doi.org/10.3390/md17020099 |