The Evolution and Biocatalysis of FAD2 Indicate Its Correlation to the Content of Seed Oil in Plants

Unsaturated fatty acids are the main components of vegetable oils. Fatty acid desaturase 2 (FAD2) catalyzes oleic acid (OA) into linoleic acid (LA) transformations, which are essential to the profile of FAs in seeds. To further understand the roles of FAD2s in the synthesis of oil, the evolution and...

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Detalles Bibliográficos
Autores principales: Zhao, Man, Wang, Wenyi, Wei, Lei, Chen, Peng, Peng, Li, Qin, Zhen, Yuan, Fengjie, Wang, Zhao, Ying, Xiangxian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6412433/
https://www.ncbi.nlm.nih.gov/pubmed/30781405
http://dx.doi.org/10.3390/ijms20040849

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6412433/
https://www.ncbi.nlm.nih.gov/pubmed/30781405
http://dx.doi.org/10.3390/ijms20040849

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