Red Quinoa Bran Extracts Protects against Carbon Tetrachloride-Induced Liver Injury and Fibrosis in Mice via Activation of Antioxidative Enzyme Systems and Blocking TGF-β1 Pathway

The late stages of liver fibrosis are considered to be irreversible. Red quinoa (Chenopodium formosanum Koidz), a traditional food for Taiwanese aborigines, was gradually developed as a novel supplemental food due to high dietary fibre and polyphenolic compounds. Its bran was usually regarded as the...

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Detalles Bibliográficos
Autores principales: Lin, Ting-An, Ke, Bo-Jun, Cheng, Cheng-Shih, Wang, Jyh-Jye, Wei, Bai-Luh, Lee, Chun-Lin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6412755/
https://www.ncbi.nlm.nih.gov/pubmed/30781895
http://dx.doi.org/10.3390/nu11020395

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6412755/
https://www.ncbi.nlm.nih.gov/pubmed/30781895
http://dx.doi.org/10.3390/nu11020395

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