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Red Quinoa Bran Extracts Protects against Carbon Tetrachloride-Induced Liver Injury and Fibrosis in Mice via Activation of Antioxidative Enzyme Systems and Blocking TGF-β1 Pathway
The late stages of liver fibrosis are considered to be irreversible. Red quinoa (Chenopodium formosanum Koidz), a traditional food for Taiwanese aborigines, was gradually developed as a novel supplemental food due to high dietary fibre and polyphenolic compounds. Its bran was usually regarded as the...
Autores principales: | Lin, Ting-An, Ke, Bo-Jun, Cheng, Cheng-Shih, Wang, Jyh-Jye, Wei, Bai-Luh, Lee, Chun-Lin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6412755/ https://www.ncbi.nlm.nih.gov/pubmed/30781895 http://dx.doi.org/10.3390/nu11020395 |
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