Effect of Arbuscular Mycorrhizal Fungi, Selenium and Biochar on Photosynthetic Pigments and Antioxidant Enzyme Activity Under Arsenic Stress in Mung Bean (Vigna radiata)

Environmental perturbations alter biochemical compounds in food crops. Arsenic (As), a toxic metalloid, is known to affect the cultivation of food crops in many regions of the world; however, the changes in chlorophyll, catalase (CAT), and proline in response to As stress and the role of stress reli...

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Detalles Bibliográficos
Autores principales: Alam, Mohammad Zahangeer, McGee, Rebecca, Hoque, Md. Anamul, Ahammed, Golam Jalal, Carpenter-Boggs, Lynne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6424050/
https://www.ncbi.nlm.nih.gov/pubmed/30930785
http://dx.doi.org/10.3389/fphys.2019.00193

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6424050/
https://www.ncbi.nlm.nih.gov/pubmed/30930785
http://dx.doi.org/10.3389/fphys.2019.00193

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