Comparing DNA quantity and quality using saliva collection following food and beverage consumption

OBJECTIVE: With the democratization of genetic testing, researchers, clinicians, and educators must consider the varying degree of field conditions when collecting samples for genetic analyses. For genotyping or sequencing studies, study designers have multiple options from which to choose, includin...

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Detalles Bibliográficos
Autores principales: Hughes, Summer R., Chapleau, Richard R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Note
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6431066/
https://www.ncbi.nlm.nih.gov/pubmed/30904022
http://dx.doi.org/10.1186/s13104-019-4211-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6431066/
https://www.ncbi.nlm.nih.gov/pubmed/30904022
http://dx.doi.org/10.1186/s13104-019-4211-6

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