Cofactors of wheat-dependent exercise-induced anaphylaxis do not increase highly individual gliadin absorption in healthy volunteers

BACKGROUND: In wheat-dependent exercise-induced anaphylaxis (WDEIA), cofactors such as exercise, acetylsalicylic acid (ASA), alcohol or unfavorable climatic conditions are required to elicit a reaction to wheat products. The mechanism of action of these cofactors is unknown, but an increase of gliad...

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Detalles Bibliográficos
Autores principales: Scherf, Katharina Anne, Lindenau, Ann-Christin, Valentini, Luzia, Collado, Maria Carmen, García-Mantrana, Izaskun, Christensen, Morten, Tomsitz, Dirk, Kugler, Claudia, Biedermann, Tilo, Brockow, Knut
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6432753/
https://www.ncbi.nlm.nih.gov/pubmed/30962874
http://dx.doi.org/10.1186/s13601-019-0260-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6432753/
https://www.ncbi.nlm.nih.gov/pubmed/30962874
http://dx.doi.org/10.1186/s13601-019-0260-0

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