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Mutant Lines of Spring Wheat with Increased Iron, Zinc, and Micronutrients in Grains and Enhanced Bioavailability for Human Health

Deficiency of metals, primarily Fe and Zn, affects over half of the world's population. Human diets dominated by cereal products cause micronutrient malnutrition, which is common in many developing countries where populations depend heavily on staple grain crops such as wheat, maize, and rice....

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Detalles Bibliográficos
Autores principales: Kenzhebayeva, Saule, Abekova, Alfia, Atabayeva, Saule, Yernazarova, Gulzira, Omirbekova, Nargul, Zhang, Guoping, Turasheva, Svetlana, Asrandina, Saltanat, Sarsu, Fatma, Wang, Yarong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6437721/
https://www.ncbi.nlm.nih.gov/pubmed/31001559
http://dx.doi.org/10.1155/2019/9692053