Commercial determinants of health: advertising of alcohol and unhealthy foods during sporting events

Tobacco, alcohol and foods that are high in fat, salt and sugar generate much of the global burden of noncommunicable diseases. We therefore need a better understanding of how these products are promoted.The promotion of tobacco products through sporting events has largely disappeared over the last...

Descripción completa

Detalles Bibliográficos
Autores principales: Ireland, Robin, Bunn, Christopher, Reith, Gerda, Philpott, Matthew, Capewell, Simon, Boyland, Emma, Chambers, Stephanie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Health Organization 2019
Materias:
Policy & Practice
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6438257/
https://www.ncbi.nlm.nih.gov/pubmed/30940986
http://dx.doi.org/10.2471/BLT.18.220087

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6438257/
https://www.ncbi.nlm.nih.gov/pubmed/30940986
http://dx.doi.org/10.2471/BLT.18.220087

Ejemplares similares