Potential of Incorporation of Antimicrobial Plant Phenolics Into Polyolefin-Based Food Contact Materials to Produce Active Packaging by Melt-Blending: Proof of Concept With Isobutyl-4-Hydroxybenzoate

There is an increasing interest for active food packaging incorporated with natural antimicrobial agents rather than synthetic preservatives. However, most of plastics for direct contact with food are made of polyolefins, usually processed by extrusion, injection, or blow-molding methods while most...

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Detalles Bibliográficos
Autores principales: Cottaz, Amandine, Bouarab, Lynda, De Clercq, Justine, Oulahal, Nadia, Degraeve, Pascal, Joly, Catherine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6439309/
https://www.ncbi.nlm.nih.gov/pubmed/30968015
http://dx.doi.org/10.3389/fchem.2019.00148

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6439309/
https://www.ncbi.nlm.nih.gov/pubmed/30968015
http://dx.doi.org/10.3389/fchem.2019.00148

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