Impact of Introduction of Arbuscular Mycorrhizal Fungi on the Root Microbial Community in Agricultural Fields

Arbuscular mycorrhizal (AM) fungi are important members of the root microbiome and may be used as biofertilizers for sustainable agriculture. To elucidate the impact of AM fungal inoculation on indigenous root microbial communities, we used high-throughput sequencing and an analytical pipeline provi...

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Detalles Bibliográficos
Autores principales: Akyol, Turgut Yigit, Niwa, Rieko, Hirakawa, Hideki, Maruyama, Hayato, Sato, Takumi, Suzuki, Takae, Fukunaga, Ayako, Sato, Takashi, Yoshida, Shigenobu, Tawaraya, Keitaro, Saito, Masanori, Ezawa, Tatsuhiro, Sato, Shusei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: the Japanese Society of Microbial Ecology (JSME)/the Japanese Society of Soil Microbiology (JSSM)/the Taiwan Society of Microbial Ecology (TSME)/the Japanese Society of Plant Microbe Interactions (JSPMI) 2019
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6440726/
https://www.ncbi.nlm.nih.gov/pubmed/30584188
http://dx.doi.org/10.1264/jsme2.ME18109

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6440726/
https://www.ncbi.nlm.nih.gov/pubmed/30584188
http://dx.doi.org/10.1264/jsme2.ME18109

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