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Exit Gluten-Free and Enter Low FODMAPs: A Novel Dietary Strategy to Reduce Gastrointestinal Symptoms in Athletes
Exercise-associated physiological disturbances alter gastrointestinal function and integrity. These alterations may increase susceptibility to dietary triggers, namely gluten and a family of short-chain carbohydrates known as FODMAPs (fermentable oligo-, di-, monosaccharides and polyols). A recent s...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Springer International Publishing
2019
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6445805/ https://www.ncbi.nlm.nih.gov/pubmed/30671907 http://dx.doi.org/10.1007/s40279-018-01034-0 |