Fasting breath H(2) and gut microbiota metabolic potential are associated with the response to a fermented milk product in irritable bowel syndrome

OBJECTIVES: Aim of this study was to assess the effect of a fermented milk product containing Bifidobacterium lactis CNCM I-2494 (FMP) on gastrointestinal (GI) symptoms and exhaled H(2) and CH(4) during a nutrient and lactulose challenge in patients with irritable bowel syndrome (IBS). METHODS: We i...

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Detalles Bibliográficos
Autores principales: Le Nevé, Boris, Derrien, Muriel, Tap, Julien, Brazeilles, Rémi, Cools Portier, Stéphanie, Guyonnet, Denis, Ohman, Lena, Störsrud, Stine, Törnblom, Hans, Simrén, Magnus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6448848/
https://www.ncbi.nlm.nih.gov/pubmed/30946757
http://dx.doi.org/10.1371/journal.pone.0214273

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6448848/
https://www.ncbi.nlm.nih.gov/pubmed/30946757
http://dx.doi.org/10.1371/journal.pone.0214273

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