Comparing the simultaneous determination of cis- and trans-palmitoleic acid in fish oil using HPLC and GC

BACKGROUND: Cis- and trans-palmitoleic acids (Cis-POA and trans-POA) are isomers of palmitoleic acid, a monounsaturated fatty acid which affects glucose and lipid metabolism, and reduces insulin resistance. Trans-POA is used as a biomarker for indicating the risk of type II diabetes and coronary hea...

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Detalles Bibliográficos
Autores principales: Huang, Wen-wen, Hong, Bi-hong, Sun, Ji-peng, Tan, Ran, Bai, Kai-kai, Yang, Ting, Wu, Hao, Yi, Rui-zao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6449969/
https://www.ncbi.nlm.nih.gov/pubmed/30947713
http://dx.doi.org/10.1186/s12944-019-1033-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6449969/
https://www.ncbi.nlm.nih.gov/pubmed/30947713
http://dx.doi.org/10.1186/s12944-019-1033-4

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