Inhibition of Oxidative Neurotoxicity and Scopolamine-Induced Memory Impairment by γ-Mangostin: In Vitro and In Vivo Evidence

Among a series of xanthones identified from mangosteen, the fruit of Garcinia mangostana L. (Guttifereae), α- and γ-mangostins are known to be major constituents exhibiting diverse biological activities. However, the effects of γ-mangostin on oxidative neurotoxicity and impaired memory are yet to be...

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Detalles Bibliográficos
Autores principales: Lee, Youngmun, Kim, Sunyoung, Oh, Yeonsoo, Kim, Young-Mi, Chin, Young-Won, Cho, Jungsook
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6451816/
https://www.ncbi.nlm.nih.gov/pubmed/31019651
http://dx.doi.org/10.1155/2019/3640753

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6451816/
https://www.ncbi.nlm.nih.gov/pubmed/31019651
http://dx.doi.org/10.1155/2019/3640753

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