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Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine

A quality concept for production in the pork market includes granting a good health status of pigs from birth to slaughter. This concept is a precondition for animal welfare as well as reducing antibiotic usage in farm animals. The demand for fighting bacterial antimicrobial resistance in humans, an...

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Autores principales: Hennig-Pauka, Isabel, Menzel, Anne, Boehme, Till Robert, Schierbaum, Horst, Ganter, Martin, Schulz, Jochen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6455069/
https://www.ncbi.nlm.nih.gov/pubmed/31001544
http://dx.doi.org/10.3389/fvets.2019.00092
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author Hennig-Pauka, Isabel
Menzel, Anne
Boehme, Till Robert
Schierbaum, Horst
Ganter, Martin
Schulz, Jochen
author_facet Hennig-Pauka, Isabel
Menzel, Anne
Boehme, Till Robert
Schierbaum, Horst
Ganter, Martin
Schulz, Jochen
author_sort Hennig-Pauka, Isabel
collection PubMed
description A quality concept for production in the pork market includes granting a good health status of pigs from birth to slaughter. This concept is a precondition for animal welfare as well as reducing antibiotic usage in farm animals. The demand for fighting bacterial antimicrobial resistance in humans, animals, and in the environment is one driving force for the development of innovative technical solutions to improve husbandry. Maintenance of a good health status in pigs depends on early detection of a disturbance in homeostasis in critical phases of life. This can be measured by non-specific biomarkers as acute phase proteins. In this project, husbandry conditions and health status in nursery pigs were monitored in an autumn and winter nursery period from weaning to the end of nursery in two compartments with 180 pigs each. It was investigated whether a slight modification in indoor climate achieved by a new ammonia sensory technology coupled with the electronic control unit of the forced ventilation system ensuring ammonia levels lower than 5 ± 3 ppm in one compartment led to a better health status in piglets in comparison to the control compartment. In the examined nursery periods in different seasons, ammonia concentrations in the experimental compartment were significantly lower than in the control compartment, thus proving the functionality and efficacy of the technical system. Production parameters as feed conversion rate and average daily weight gain were slightly improved in the experimental compartment without implementing other measures. Multifactorial analysis of variance resulted in a significant influence of season, daily quarter, and compartment on ammonia concentration. The challenge to preserve a high health status of piglets also during suboptimal outside climate in the transitional season was reflected by an increase in the acute-phase proteins haptoglobin (Hp) and C-reactive protein (CRP) in autumn compared to winter. The seasonal influence on concentrations of CRP and Hp superimposed potential influences of the climate modification. New technological concepts to reduce noxious gases and dust in the animal environment as well as emissions, which in parallel guarantee optimal temperatures also during extreme weather conditions, can be evaluated by clinical data in combination with biomarkers.
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spelling pubmed-64550692019-04-18 Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine Hennig-Pauka, Isabel Menzel, Anne Boehme, Till Robert Schierbaum, Horst Ganter, Martin Schulz, Jochen Front Vet Sci Veterinary Science A quality concept for production in the pork market includes granting a good health status of pigs from birth to slaughter. This concept is a precondition for animal welfare as well as reducing antibiotic usage in farm animals. The demand for fighting bacterial antimicrobial resistance in humans, animals, and in the environment is one driving force for the development of innovative technical solutions to improve husbandry. Maintenance of a good health status in pigs depends on early detection of a disturbance in homeostasis in critical phases of life. This can be measured by non-specific biomarkers as acute phase proteins. In this project, husbandry conditions and health status in nursery pigs were monitored in an autumn and winter nursery period from weaning to the end of nursery in two compartments with 180 pigs each. It was investigated whether a slight modification in indoor climate achieved by a new ammonia sensory technology coupled with the electronic control unit of the forced ventilation system ensuring ammonia levels lower than 5 ± 3 ppm in one compartment led to a better health status in piglets in comparison to the control compartment. In the examined nursery periods in different seasons, ammonia concentrations in the experimental compartment were significantly lower than in the control compartment, thus proving the functionality and efficacy of the technical system. Production parameters as feed conversion rate and average daily weight gain were slightly improved in the experimental compartment without implementing other measures. Multifactorial analysis of variance resulted in a significant influence of season, daily quarter, and compartment on ammonia concentration. The challenge to preserve a high health status of piglets also during suboptimal outside climate in the transitional season was reflected by an increase in the acute-phase proteins haptoglobin (Hp) and C-reactive protein (CRP) in autumn compared to winter. The seasonal influence on concentrations of CRP and Hp superimposed potential influences of the climate modification. New technological concepts to reduce noxious gases and dust in the animal environment as well as emissions, which in parallel guarantee optimal temperatures also during extreme weather conditions, can be evaluated by clinical data in combination with biomarkers. Frontiers Media S.A. 2019-03-28 /pmc/articles/PMC6455069/ /pubmed/31001544 http://dx.doi.org/10.3389/fvets.2019.00092 Text en Copyright © 2019 Hennig-Pauka, Menzel, Boehme, Schierbaum, Ganter and Schulz. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Veterinary Science
Hennig-Pauka, Isabel
Menzel, Anne
Boehme, Till Robert
Schierbaum, Horst
Ganter, Martin
Schulz, Jochen
Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine
title Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine
title_full Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine
title_fullStr Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine
title_full_unstemmed Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine
title_short Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine
title_sort haptoglobin and c-reactive protein—non-specific markers for nursery conditions in swine
topic Veterinary Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6455069/
https://www.ncbi.nlm.nih.gov/pubmed/31001544
http://dx.doi.org/10.3389/fvets.2019.00092
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