Effect of attention on chewing and swallowing behaviors in healthy humans

We examined how attention alters chewing and swallowing behaviors. Twenty-one healthy volunteers were asked to freely eat 8 g of steamed rice in three separate trials, and we obtained the average number of chewing cycles (N) and chewing duration (T) prior to the first swallow in each trial. We also...

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Detalles Bibliográficos
Autores principales: Ashiga, Hirokazu, Takei, Eri, Magara, Jin, Takeishi, Ryosuke, Tsujimura, Takanori, Nagoya, Kouta, Inoue, Makoto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6461604/
https://www.ncbi.nlm.nih.gov/pubmed/30979956
http://dx.doi.org/10.1038/s41598-019-42422-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6461604/
https://www.ncbi.nlm.nih.gov/pubmed/30979956
http://dx.doi.org/10.1038/s41598-019-42422-4

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