Prebiotics: Definition, Types, Sources, Mechanisms, and Clinical Applications

Prebiotics are a group of nutrients that are degraded by gut microbiota. Their relationship with human overall health has been an area of increasing interest in recent years. They can feed the intestinal microbiota, and their degradation products are short-chain fatty acids that are released into bl...

Descripción completa

Detalles Bibliográficos
Autores principales: Davani-Davari, Dorna, Negahdaripour, Manica, Karimzadeh, Iman, Seifan, Mostafa, Mohkam, Milad, Masoumi, Seyed Jalil, Berenjian, Aydin, Ghasemi, Younes
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6463098/
https://www.ncbi.nlm.nih.gov/pubmed/30857316
http://dx.doi.org/10.3390/foods8030092

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6463098/
https://www.ncbi.nlm.nih.gov/pubmed/30857316
http://dx.doi.org/10.3390/foods8030092

Ejemplares similares