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Development and Function of the Intestinal Microbiome and Potential Implications for Pig Production
SIMPLE SUMMARY: Piglet preweaning mortality is a major economic loss and welfare concern for the global pork industry, with the industry average sitting at approximately 15%. As such, novel methods for reducing this mortality are needed. Since research into the intestinal microbiota has provided adv...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6466301/ https://www.ncbi.nlm.nih.gov/pubmed/30823381 http://dx.doi.org/10.3390/ani9030076 |