Primary Cooking Fuel Choice and Respiratory Health Outcomes among Women in Charge of Household Cooking in Ouagadougou, Burkina Faso: Cross-Sectional Study

Background: Approximately 3 billion people, worldwide, rely primarily on biomass for cooking. This study aimed to investigate the association between respiratory symptoms among women in charge of household cooking and the type of fuel used for cooking. Methods: A community-based cross-sectional surv...

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Detalles Bibliográficos
Autores principales: Sana, Adama, Meda, Nicolas, Badoum, Gisèle, Kafando, Benoit, Bouland, Catherine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6466344/
https://www.ncbi.nlm.nih.gov/pubmed/30909455
http://dx.doi.org/10.3390/ijerph16061040

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6466344/
https://www.ncbi.nlm.nih.gov/pubmed/30909455
http://dx.doi.org/10.3390/ijerph16061040

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