Foods, macronutrients and breast cancer risk in postmenopausal women: a large UK cohort

BACKGROUND: The role of diet in breast cancer aetiology is unclear; recent studies have suggested associations may differ by estrogen receptor status. METHODS: Baseline diet was assessed in 2000–04 using a validated questionnaire in 691 571 postmenopausal UK women without previous cancer, who had no...

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Detalles Bibliográficos
Autores principales: Key, Timothy J, Balkwill, Angela, Bradbury, Kathryn E, Reeves, Gillian K, Kuan, Ai Seon, Simpson, Rachel F, Green, Jane, Beral, Valerie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2019
Materias:
Risk Factors for Cancer
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6469308/
https://www.ncbi.nlm.nih.gov/pubmed/30412247
http://dx.doi.org/10.1093/ije/dyy238

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6469308/
https://www.ncbi.nlm.nih.gov/pubmed/30412247
http://dx.doi.org/10.1093/ije/dyy238

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