Food Tracking Perspective: DNA Metabarcoding to Identify Plant Composition in Complex and Processed Food Products

One of the main goals of the quality control evaluation is to identify contaminants in raw material, or contamination after a food is processed and before it is placed on the market. During the treatment processes, contamination, both accidental and economically motivated, can generate incongruence...

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Detalles Bibliográficos
Autores principales: Bruno, Antonia, Sandionigi, Anna, Agostinetto, Giulia, Bernabovi, Lorenzo, Frigerio, Jessica, Casiraghi, Maurizio, Labra, Massimo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6470991/
https://www.ncbi.nlm.nih.gov/pubmed/30934656
http://dx.doi.org/10.3390/genes10030248

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6470991/
https://www.ncbi.nlm.nih.gov/pubmed/30934656
http://dx.doi.org/10.3390/genes10030248

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