Subjects’ Perception in Quantifying Printed and Digital Photos of Food Portions

Although digital photos have the potential to improve the precision of reported portions in dietary assessment, there are few studies investigating its accuracy in comparison to printed photos. The aim of this study was to evaluate the perception of adults in quantifying food portion sizes using pri...

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Detalles Bibliográficos
Autores principales: Nichelle, Pryscila G., Almeida, Claudia C. B., Camey, Suzi A., Garmus, Lenine M., Elias, Vanessa C. M., Marchioni, Dirce M., da Silva, Danielle G., Ocke, Marga C., Slimani, Nadia, Fisberg, Regina M., Crispim, Sandra P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6471321/
https://www.ncbi.nlm.nih.gov/pubmed/30818798
http://dx.doi.org/10.3390/nu11030501

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6471321/
https://www.ncbi.nlm.nih.gov/pubmed/30818798
http://dx.doi.org/10.3390/nu11030501

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