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Campylobacter Phage Isolation and Characterization: What We Have Learned So Far

Lytic Campylobacter phages, which can be used to combat this pathogen in animals and on food products, have been studied for more than 30 years. Though, due to some peculiarities of the phages, which hampered their isolation and particularly their molecular analysis for a long time, progress in this...

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Detalles Bibliográficos
Autores principales: Jäckel, Claudia, Hammerl, Jens Andre, Hertwig, Stefan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6481058/
https://www.ncbi.nlm.nih.gov/pubmed/31164600
http://dx.doi.org/10.3390/mps2010018