Phytochemical analysis of Vietnamese propolis produced by the stingless bee Lisotrigona cacciae

Propolis produced by the stingless bee Lisotrigona cacciae was studied for the first time. Using different chromatographic procedures, a total of eighteen constituents (phenols and triterpenes) were isolated, among which flavane 1, homoisoflavanes 2–4, and xanthones 5 and 6 were new for propolis. Pr...

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Detalles Bibliográficos
Autores principales: Georgieva, Kristina, Popova, Milena, Dimitrova, Lyudmila, Trusheva, Boryana, Thanh, Le Nguyen, Phuong, Diep Thi Lan, Lien, Nguyen Thi Phuong, Najdenski, Hristo, Bankova, Vassya
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6481864/
https://www.ncbi.nlm.nih.gov/pubmed/31017965
http://dx.doi.org/10.1371/journal.pone.0216074

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6481864/
https://www.ncbi.nlm.nih.gov/pubmed/31017965
http://dx.doi.org/10.1371/journal.pone.0216074

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