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The Strawberry FaWRKY1 Transcription Factor Negatively Regulates Resistance to Colletotrichum acutatum in Fruit Upon Infection
Strawberry (Fragaria ×ananassa) is a major food crop worldwide, due to the flavor, aroma and health benefits of the fruit, but its productivity and quality are seriously limited by a large variety of phytopathogens, including Colletotrichum spp. So far, key factors regulating strawberry immune respo...
Autores principales: | Higuera, José Javier, Garrido-Gala, José, Lekhbou, Ayman, Arjona-Girona, Isabel, Amil-Ruiz, Francisco, Mercado, José A., Pliego-Alfaro, Fernando, Muñoz-Blanco, Juan, López-Herrera, Carlos J., Caballero, José L. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6482226/ https://www.ncbi.nlm.nih.gov/pubmed/31057583 http://dx.doi.org/10.3389/fpls.2019.00480 |
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