Mutagenesis of FAD2 genes in peanut with CRISPR/Cas9 based gene editing

BACKGROUND: Increasing the content of oleic acid in peanut seeds is one of the major goals in peanut breeding due to consumer and industry benefits, such as anti-oxidation and long shelf-life. Homeologous ahFAD2A and ahFAD2B genes encode fatty acid desaturases, which are the key enzymes for converti...

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Detalles Bibliográficos
Autores principales: Yuan, Mei, Zhu, Jun, Gong, Limin, He, Liangqiong, Lee, Crystal, Han, Suoyi, Chen, Charles, He, Guohao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6489235/
https://www.ncbi.nlm.nih.gov/pubmed/31035982
http://dx.doi.org/10.1186/s12896-019-0516-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6489235/
https://www.ncbi.nlm.nih.gov/pubmed/31035982
http://dx.doi.org/10.1186/s12896-019-0516-8

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