Evaluation of Antioxidant, Antidiabetic and Antiobesity Potential of Selected Traditional Medicinal Plants

This study evaluated potential antidiabetic and antiobesity properties in vitro of selected medicinal plants. The hot water (WE) and ethanol extracts (EE) of sweet gale (Myrica gale L.), roseroot (Rhodiola rosea L.), sheep sorrel (Rumex acetosa L.), stinging nettles (Utrica dioica L.) and dandelion...

Descripción completa

Detalles Bibliográficos
Autores principales: Sekhon-Loodu, Satvir, Rupasinghe, H. P. Vasantha
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6494929/
https://www.ncbi.nlm.nih.gov/pubmed/31106207
http://dx.doi.org/10.3389/fnut.2019.00053

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6494929/
https://www.ncbi.nlm.nih.gov/pubmed/31106207
http://dx.doi.org/10.3389/fnut.2019.00053

Ejemplares similares