Suppressive effect of glycyrrhizic acid against lipopolysaccharide-induced neuroinflammation and cognitive impairment in C57 mice via toll-like receptor 4 signaling pathway

BACKGROUND: Glycyrrhizinic acid (GA), a major active ingredient enriched in the roots of licorice, possesses well-confirmed anti-inflammatory effects. OBJECTIVE: To evaluate the underlying mechanisms of GA against lipopolysaccharide (LPS)-induced chronic neuroinflammation and memory impairment. DESI...

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Detalles Bibliográficos
Autores principales: Liu, Wenfeng, Huang, Shun, Li, Yonglian, Zhang, Kun, Zheng, Xi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Open Academia 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6495270/
https://www.ncbi.nlm.nih.gov/pubmed/31073286
http://dx.doi.org/10.29219/fnr.v63.1516

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6495270/
https://www.ncbi.nlm.nih.gov/pubmed/31073286
http://dx.doi.org/10.29219/fnr.v63.1516

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