Essential oil mixture on rumen fermentation and microbial community – an in vitro study

OBJECTIVE: The objective of this study was to investigate the effects of essential oil mixture (EOM) supplementation on rumen fermentation characteristics and microbial changes in an in vitro. METHODS: Three experimental treatments were used: control (CON, no additive), EOM 0.1 (supplementation of 1...

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Detalles Bibliográficos
Autores principales: Kim, Hanbeen, Jung, Eunsang, Lee, Hyo Gun, Kim, Byeongwoo, Cho, Seongkeun, Lee, Seyoung, Kwon, Inhyuk, Seo, Jakyeom
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6498078/
https://www.ncbi.nlm.nih.gov/pubmed/30477290
http://dx.doi.org/10.5713/ajas.18.0652

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6498078/
https://www.ncbi.nlm.nih.gov/pubmed/30477290
http://dx.doi.org/10.5713/ajas.18.0652

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