Protein-quality evaluation of complementary foods in Indian children

BACKGROUND: The types of food in complementary feeding of infants and young children are important for growth and development. Food protein quality, as measured by the Digestible Indispensable Amino Acid Score (DIAAS), requires the determination of true ileal digestibility of indispensable amino aci...

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Detalles Bibliográficos
Autores principales: Shivakumar, Nirupama, Kashyap, Sindhu, Kishore, Satvik, Thomas, Tinku, Varkey, Aneesia, Devi, Sarita, Preston, Thomas, Jahoor, Farook, Sheshshayee, M S, Kurpad, Anura V
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2019
Materias:
Original Research Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6499502/
https://www.ncbi.nlm.nih.gov/pubmed/30920607
http://dx.doi.org/10.1093/ajcn/nqy265

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6499502/
https://www.ncbi.nlm.nih.gov/pubmed/30920607
http://dx.doi.org/10.1093/ajcn/nqy265

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